April is a time of indulgence at Château Malromé. Our current craving is this delicious savoury tart, whose recipe we are delighted to share with you.
Although he doesn’t belong to a winemaking family, Bruno Lacoste discovered the flavours of wine at the family dinner table. We talk to this 46-year old oenological expert whose love for wine hasn’t faded a bit even after 20 years of being in the profession.
Château Malromé is opening its doors to visitors again with two new guided tours. A new and updated guided tour of the painter Toulouse-Lautrec’s apartments is available, thanks to our acquisition of some of his original works, now on display in a dedicated room.
In another first, the guided tour of the vineyards now includes a visit to our historic vat-house and cellars to let you in on our inside secrets to winemaking.